One of the most popular cultivation methods is to apply peroxide at different times during the cultivation because it helps to prevent possible problems, such as sterilization, laminar flow hood and fox glove.
Using peroxide as a growing method for the reishi mushroom means that you no longer have to purchase and use those expensive, bulk substrate patch filter bags. You can use either trash bags or plastic buckets with lids and you do not even have to heat the substrate before using.
In order for it to be considered a healthy product, you do need to be sure to use starting materials that are compatible with peroxide. You will need certain types of nitrogen supplements and wood pellets for fuel are a good choice if you do not want to end up with toxic mushrooms.
This also means that you no longer have to sterilize the bulk substrates or supplements in order for the sawdust cultures to be ready to use.
Peroxide does kill the reishi mushroom spores so that makes it possible to grow the agar cultures inside the same enclosure or building that is used to fruit the mushrooms, even when the mushrooms create a higher spore load.
Another benefit to using peroxide is that mushrooms grown this way do not contain any contaminants and are grown without encouraging the creation of any new type of resistant strains.
Most people prefer to use the 3% solution as it contains no odor, and it is non-allergenic, readily available and inexpensive.
To read more Growing Reishi Mushroom With Peroxide
